In partnership with Second Harvest, the Harvest Kitchen addresses food insecurity by providing nutritionally prepared meals to agencies that is then delivered to families and individuals in high-need communities.

In addition, Harvest Kitchen trains youth and adults facing barriers to employment in the food service industry. Trainees receive valuable job skills needed to help them achieve a self-sufficiency.

For more information about this program and to inquire about how you can get involved, please call (416) 281-0262.